Alberto's Italian Grille and Bar

HOURS Monday ~ Thursday 11~10 Friday 11~11 Saturday 11~11 Sunday 4~10

SOUP
Pasta Fagioli
Tortellini in Brodo
Lobster Bisque

APPETIZERS
Bruschetta
Diced tomatoes marinated in garlic and oil
with banana peppers and red onion on Italian Garlic Toast

Fried Mozzarella
Hand cut and breaded then fried. Served with Tomato Sauce
Fresh Buffalo Mozzarella
With Tomato Slices, Roasted Red Peppers
Fried Calamari
Served with Caffe Tomato Sauce
Mussel

Marinara or Fra Diavolo

 

SALADS
Insalata Mista
Romaine, Tomato, Red onion and Black Olives
Add Feta or Gorgonzola

Caffe Tomato Salad
Vine Ripe Tomatoes, with Red Onion Balsamic, Garlic Olive Oil
And Calamata Olives topped with Gorgonzola
With or Without Anchovy

Caffe Caesar
Crisp romaine with our Caesar Dressing Made to Order
With Grilled Chicken
Greek Salad
Romaine, Tomato, Red Onion, Pepperoncini peppers
Calamata Olives topped with Feta Cheese

Antipasto
Romaine, Tomato, Red Onion, Pepperoncini peppers
Calamata Olives with Provolone Cheese, Salami,
Cappicola, Ham, Pepperoni and Giardiniera


Garlic Knots 2/ 4/  6/ 12/


PASTA
Spaghetti with Tomato Sauce
Spaghetti with Aglio Olio (Garlic and Olive Oil)
Spaghetti with Meatballs or Sausage
Cappellini Marinara
Italian Plum tomatoes with Fresh basil, Garlic and Olive Oil
Penne Vodka
Penne Pasta with Sautéed Proscuitto, Creamy Pink Vodka Sauce
Fettuccine Alfredo
With Chicken and Broccoli
Penne Puttanesca
Sautéed Calamata Olives, Capers with Marinara And a hint of Anchovy
Penne Bolognese (Veal meat sauce)
Cheese Ravioli
Tri-Color Cheese Tortellini
With Alfredo or Pink Sauce

Gnocchi (potato dumpling) with Tomato Sauce
With Alfredo or Pink Sauce

BAKED PASTA
Manicotti or Stuffed Shells
Homemade Lasagna
Pasta layered with Veal meat sauce, Lots of Ricotta, mozzarella and Romano
PASTA SERVED WITH SALAD AND GARLIC KNOTS

BAKED DISHES
Eggplant Parm
Lightly breaded and fried, baked with Mozzarella and Sauce
Eggplant Rollatini
Eggplant rolled with Ricotta, mozzarella, and romano, baked with cheese and sauce
Chicken Parm
Lightly breaded and fried, baked with Mozzarella and Sauce
Veal Parm
Lightly breaded and fried, baked with Mozzarella and Sauce

BAKED DISHES SERVED WITH SIDE OF PASTA, SALAD AND GARLIC KNOTS

Please No Separate Checks for Parties of 6 or More

 

SEAFOOD
Linguine with Clams
Clams with Aglio Olio or Red Sauce Tossed with Linguine
Linguine with Mussels
Mussels Marinara or Fra Diaviolo over Linguine
Shrimp Rosso
Reddened Shrimp with mushrooms and scallions in a
Spicy pink sauce over linguine

Shrimp Richelle
Shrimp in a light pink sauce over linguine
Shrimp Scampi
Shrimp sautéed in garlic butter, wine sauce with linguine
Zuppa di Pesce
Shrimp, clams, mussels, calamari over linguine In Aglio olio, Marinara, or Fra Diaviolo Sauce

CHICKEN and VEAL
Pollo Rosso
Reddened Breasts with mushrooms and scallions in a Spicy pink sauce with linguine
Chicken Picatta
Chicken Breasts in a lemon butter, white wine sauce and capers, with side of pasta
Chicken Marsala
Chicken Breasts in marsala wine and mushrooms, with side of pasta
Veal Picatta
Tender veal in a lemon butter, white wine sauce and capers, with side of pasta
Veal Marsala
Tender veal in marsala wine and mushrooms with side of pasta

 

ALBERTO'S SPECIALS
Served with Chef's special side selection
Filet Alberto
 PRIME Filet, grilled to order topped with Port wine, portabella sauce and gorgonzola

 PRIME N.Y. Strip Grilled to order
Osso Buco
Alberto's famous veal shanks Slowly roasted in a vegetable, Wine demi-glaze

ENTRÉE SERVED WITH SALAD AND GARLIC KNOTS



CHEESE PIZZA 14" Medium - 18" Large
                            Additional Charge for Extra Toppings

Pepperoni - Italian Sausage - Ham - Meatball - Bacon - Extra Cheese - Extra Sauce - Mushroom - Spinach - Onions - Green Peppers - Tomato- Broccoli - Eggplant - Banana Peppers - Cherry Peppers - Jalapenoño - Garlic - Black Olives - Green Olives - Anchovy
 

Pizza Alberto Extra thin crust, light mozzarella, Italian plum tomato, garlic and olive oil
Bulls Eye Pizza Thin crust with sweet tomato sauce, a blending of cheeses and spicy sausage

GOURMET PIZZA (NO SUBSTITUTIONS) 14"Medium/ 18"Large
Primavera Sliced tomato, parmesan, basil, garlic and olive oil  
Four Season 4 Different toppings, one on each quarter (2 slices)
Quattro Formaggio (4 cheese )mozzarella, provolone, romano, cheddar with sauce
Pizza Bianca (white pizza) Ricotta, mozzarella and romano  
Pizza Maryanne Plum tomato, spinach, romano, garlic and olive oil  
Big Apple (meat lovers) Pepperoni, sausage, meatball, ham, sauce and mozzarella  
Vegetarian Onion, peppers, mush, tomato, broccoli, eggplant, sauce, with or without cheese
Caffe Deluxe Pepperoni, sausage, ham, meatball, mush, onions, gr peppers, bl olives, Ex cheese
Deluxe Choice of up to 9 toppings
Sicilian 16" Extra thick crust square pizza. Sicilian Deluxe Up to 9 toppings
 Double Decker Choice of 4 toppings Sauce and mozzarella
#2 Stuffed Choice of 4 toppings sauce and mozzarella

 

CALZONES & STROMBOLI (Served with side of sauce) Small /Large
Cheese Calzone Ricotta, romano and mozzarella
Meat Calzone Ricotta, romano, mozzarella, ham and salami
Stromboli Ham, salami, pepperoni and mozzarella
Philly Steak Stromboli Philly steak, onions, mushrooms and mozzarella
Sausage Stromboli Italian sausage, fried onions, green peppers and mozzarella
Broccoli Stromboli Broccoli, onions, mushrooms, cheddar and mozzarella
Spinach Stromboli Spinach, mushrooms, onions, cheddar and mozzarella


DESSERT
Homemade Tira Misu - Cannoli - Cheesecake
Midnight Ecstasy  Chocolate  Cake - White Chocolate Mousse Pie

CAPPUCCINO - ESPRESSO - DECAF CAPPUCCINO - ICED CAPPUCCINO
** HAPPY HOUR DAILY UNTIL 7 (2 for 1)**

LUNCH (Served 11-3 )
Spaghetti with Caffe Tomato Sauce
Spaghetti with Meatball or Sausage
Cheese Ravioli
Penne Vodka
Spaghetti Marinara
Penne Bolognese (veal meat sauce)
Broccoli and Spaghetti Aglio Olio (garlic and olive oil)
Fettuccine Alfredo With Chicken and Broccoli
Eggplant Parm with Spaghetti
Chicken Parm with Spaghetti
Eggplant Rollatini with Spaghetti

 

LUNCH ENTRÉE SERVED WITH SALAD AND GARLIC KNOTS

Pasta Fagioli and Salad
2 Cheese Slices and Large Soda
2 Slices one Topping and Large Soda
1 Cheese Slice, Salad and Large Soda

SANDWICHES
Sausage, Pepper and Onion
Meatball or Sausage Parm
Eggplant Parm
Chicken Parm
Italian Hoagie Ham, Salami, Capicola, Provolone, Lettuce, Tomato, Onion and Italian Dressing
Philly Cheese Steak With mushrooms, onions and green peppers
Grilled Chicken Hoagie Lettuce, Tomato, Onion and Italian Dressing with Provolone


 

DESSERT
Homemade Tira Misu - Cannoli - Cheesecake - White Chocolate Mousse Pie
Midnight Ecstasy Chocolate Chip Cake –

*****HAPPY HOUR EVERYDAY UNTIL 7PM*****
Please No Separate Checks on Parties of 6 or More

(813) 814-2272

 

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